Add oyster sauce, soy sauce, and 1/2 lemon juice; stir to combine. No gift befits the food-obsessed people in your life like a cookbook. Throw them together in a hot wok, crack in an egg, your dinner is done faster than driving to a restaurant and waiting in line for a $9 per plate fried rice. Bookmark the recipe so you won’t be tempted for take-out next time! You need a large wok or frying pan that has enough space for the rice to move around. Add shrimp and cook for 3 minutes, stirring occasionally. . Hope this helps! Thank you very much for trying this recipe and for your kind feedback! Add shrimp mixture to pan; stir-fry 4 to 5 minutes or until shrimp are done. I don’t know if this is customary, but I’ve seen many chefs add butter to make their fried rice … Stir well. Browse these Under 30 Minutes Recipes. And stay in touch with me on Facebook, Pinterest, YouTube, and Instagram for all the latest updates. xo. Thank you for your reply! Glad your fried rice turned out well! Its the simplicity of the dish (i.e. Since you will be cooking on high heat, make sure all the ingredients are prepped and ready to throw in. One of the dishes I often turn to is this quick and easy Shrimp Fried Rice. Is there a problem with doing this? Recipe by Namiko Chen of Just One Cookbook. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. You'll love these quick and easy Japanese recipes on even your busiest weeknights. If you have been cooking Japanese recipes, you may have realized that the amount of garlic used in Japanese cooking is very small compare… But you don’t want your fried rice to stick on your pan and ruin your dinner right? Japanese fried rice is often served with grilled chicken at restaurants. Each recipe was easy to follow, delicious and eaten with chop sticks. You can’t make fried rice with freshly cooked rice. What makes it uniquely Japanese? Hi Nami San, I am wondering if I should defrost the shrimps when I the frozen ones. Omg! Add comma separated list of ingredients to exclude from recipe. Use ingredients that do not contain too much moisture. Allrecipes is part of the Meredith Food Group. Fried … When making this shrimp fried rice at home for the family, you get to use better quality oil, ingredients, and less salt. Add 2 tablespoons butter and stir to combine. This post may contain affiliate links. Japanese Ingredient Substitution: If you want to look for substitutes for Japanese condiments and ingredients, click here. Great idea! Mix in remaining 2 tablespoons butter and lemon juice. You saved Japanese Shrimp Fried Rice with Yum Yum Sauce to your. Japanese Fried Rice with Edamame, Tofu & Hijiki Seaweed, Toshikoshi Soba (New Year’s Eve Noodles) 年越しそば – ‘Midnight Diner: Tokyo Stories’, Chicken Cheese Katsu – Midnight Diner Season 2 ささみチーズカツ. Try it and let us know what you think. All done under 20 minutes! It was delicious. I can make the egg really nice and fluffy, just need to adjust the heat so you won’t over cook it? Nothing like easy, quick one-pot meals especially on a busy weekday or even weekend. In fact, these top-rated Japanese recipes do it all! For information about our privacy practices, please visit our website. Plus, who could resist wok charred fried rice with sweet succulent shrimp and fluffy egg? Had tiny shrimp in freezer use them up - flavor was good but kept adding more - maybe i had too much rice. Take shrimp out onto the plate. As an Amazon Associate I earn from qualifying purchases. Add egg to center of pan, and cook 30 seconds; toss with rice mixture, and stir-fry until egg is cooked. I've made it twice and added steak! Use day-old cold rice because it is more firm and has no excess moisture. It’s one of the kitchen hacks for any home cook. Nutrient information is not available for all ingredients. Design by, neutral-flavored oil (vegetable, canola, etc), kosher/sea salt (I use Diamond Crystal; Use half for table salt). It’s absolute magic! Of course, you can! https://www.keyingredient.com/.../japanese-steakhouse-fried-rice And if you don't want to use fresh shrimp you can use precooked peeled shrimp… The content has been updated in January 2020. Required fields are marked *. Add the egg and cook over high heat. I will return to your site for more recipes after our trip! However, with my burner being 25,000 BTU, it is very hard to cook the egg and remove in time. It makes amazing fluffy egg. Give the rice and all the ingredients some good tossing. Serve the shrimp and fried rice with the Yum Yum Sauce. Thanks for trying this recipe! This Keto Fried Rice is totally delicious with our Japanese Shrimp Sauce! I do have another question. https://www.allrecipes.com/recipe/272834/easy-homemade-shrimp-fried-rice ©2020 Just One Cookbook, All Rights Reserved. Combine with fried rice mixture. That also give shapes and dimension to the shrimp fried rice. Roast beef is a classic main dish for holidays, family get-togethers, and elegant dinners alike. This is a super easy and super yummy Garlic Fried Rice 蒜蓉炒饭. Turned out so well! Step 1. If the wok is not hot enough, rice will start sticking everywhere. Add lettuce, white pepper, freshly ground black pepper, and soy sauce. 785 calories; protein 23.1g; carbohydrates 70.2g; fat 46.7g; cholesterol 211.3mg; sodium 982.5mg. I’m so happy to hear you enjoyed it! . Fried rice is cooked rice stir-fried with eggs, vegetables, maybe some meat, and sauce. Delectable wok charred fried rice tossed with shrimp, egg, and green onion! Bring 3 cups water and rice to a boil in a saucepan. I used negi instead of spring onion/scallion. : ) I couldn't find dashi stock so I used miso soup instead. Will try it this weekend , No problem! Thank you for finding my site! What do you cook when it’s close to dinner time but nothing is ready? Add onion and cook until soft and translucent, about 5 minutes. Love your website. Mix in remaining 2 tablespoons butter and lemon juice. Add the rice and stir-fry continuously. It cooks very quickly. . Instead I wait until the end, use my spatula to make a hole in the rice, put some oil on the wok in the hole, and then pour in the egg, and swirl it. Other than that, be creative and use any leftover meats and veggies you find in the fridge (but keep it simple)! Spreading out helps, so it’s not “packed” in the small container/rice cooker. Basmati or Jasmine rice will also work well. PS- Shrimp Sauce is Kobe's name for it there is no shrimp anywhere near it. We are so happy to hear you enjoyed this dish.. Amount is based on available nutrient data. Whether it’s at a Chinese restaurant or Asian take-out eateries, there is no question that shrimp fried rice is a favorite. Cooking over high heat is required and a layer of oil on a hot surface will form a non-stick coating on the wok. Percent Daily Values are based on a 2,000 calorie diet. Combine with fried rice mixture. Can you make the fried rice as tasty as the restaurant? Toss the wok frequently and mix it all together. When I make a weld and pour egg in the hole, I can’t make the egg as fluffy (more like scramble egg). Have fun exploring the 700+ classic & modern Japanese recipes I share with step-by-step photos and How-To YouTube videos. I also realised that deshelling and deveining prawns isn’t as challenging as I had expected =) Will definitely be cooking this again! Spicy Shrimp Fried Rice (Authentic Restaurant Style) is a mix of shrimp with rice, veggies, and hot sauce. So happy to hear you enjoy cooking my recipes. Learn how to make shrimp fried rice at home just like you get at a take-out joint or restaurant! Hi Fumiko! Hope you enjoy the recipe! If you don’t have leftover rice in hand and still wish to make fried rice. I got this recipe from a cookbook called Hometown Cooking with Bank of Granite and credit is given to Robin Powell. Only difference is that you will have to cook the egg while the rice is in it. The oil on the egg will coat the rice and help rice separate from each other. Push rice mixture to sides of pan, forming a well in center. It makes it a complete dish. This is one of the best dishes ever! I’ll be making this fried rice again soon! After my misadventure with deep frying agedashi tofu, I managed this dish a little better. Season with salt and pepper. Since they defrost quickly, these items are seriously handy when comes to emergency meals. I like this dish very much! Your email address will not be published. Fried rice can be made from either brown or white rice. Add sesame oil and cook scallion, stir until nicely coated with oil. . Anyway, it has those springy chewy rice noodles that we’re all so crazy about, and plump shrimp, and a nice lacing of Asian flavors, which have never displeased the masses in my house, not once. The inside doesn’t have to be cooked through at this time. Set aside and let cool. When rice is coated with oil, put the egg and shrimp back in the wok again and toss all together. Japanese Shrimp Fried Rice with Yum Yum Sauce, Congrats! Though traditional and more authentic Japanese fried rice dish is cooked from long grain white rice. Hi Natalie! We are fried rice lovers =D Thank you for this recipe! Toss the wok and mix well together. This Japanese fried rice recipe is the the way we like it in Maison Phelps – but it’s basically a blueprint for you to add your own cooking chops to. Thank you for getting back to me so quickly. All images and content on this site are copyright protected. I'm Nami, a Japanese home cook based in San Francisco. Serve with the fried rice. Thank you so much for your kind words! Buy our best-selling e-cookbook full of 33 easy and simple Japanese recipes! The bright and almost floral element of good white pepper elevates that umami of the soy. Fried rice at the restaurant tastes good because it has that smoky flavor from the high temperature and the seasoned wok. Please do not use my images without my permission. The egg will not stick to the pan as long as you put enough oil. Keep all your ingredients ready, your proteins, vegetables, cooked rice and mix the sauce ingredients together. If you make this recipe, snap a pic and hashtag it #justonecookbook — We love to see your creations on Instagram, Facebook, and Twitter! Heat 2 tablespoons vegetable oil in a large, deep skillet over medium-high heat. © Copyright 2020, Our Top 20 Most Cherished Christmas Cookies, Make-Ahead Breakfast Minis to Save Your Mornings, 15 Classic Sandwiches That Make Lunch Legendary, 14 Nights of Dinner Ideas All Under $2 Per Serving, 15 No-Yeast Breads for Quick and Easy Baking, 10 Easy Christmas Cookies for Once-a-Year Bakers, 10 Chicken Stew Recipes That Make for Comforting Dinners, 10 Leftover Turkey Meals to Freeze for Quick Weeknight Dinners, 16 Mom-Approved Christmas Cookies to Sweeten the Season, 18 Spicy Korean Recipes That Showcase Gochujang Chile Paste, Nutrition Thank you so much for your kind feedback. Pour safflower oil into a wok or a large frying pan over high heat. They feature exciting flavors, textures, and compositions -- everything we love about Japanese food, including major umami-- but they're ready in minutes. Add cooked rice; stir-fry 2 minutes or until thoroughly heated. Information is not currently available for this nutrient. Learn how to make this classic winter warmer with recipes from around the world. White rice cooks faster at 2 cups … Thank you! Really enjoyed this simple dish! I know you might prefer to use as little oil as possible. I normally double the rice (it's that good!) Would love to make this shrimp fried rice ahead of time for a dinner party, but do you think I can make it and then keep it in the rice cooker on the “warm” setting for a few hours until ready to serve? Everyone in my family loves Pad Thai, and this Asian Stir Fried Shrimp and Rice Noodles is really just a changed up version of that dish, more of a Pan-Asian take (maybe). And yeah, it’s pretty easy to devein shrimps. Your email address will not be published. … Extra moisture or too much saucy seasonings will turn the fried rice mushy. How to cook the excellent fried rice (the detail of each step) 1. I am listing it here exactly as it is printed. This guide to cooking roast beef will help you create a flavorful, moist, and tender roast. My favorite variant is to use leftover roasted chicken with the fried rice. Then I quickly lift up the egg from the ruffle (edge of egg) and take it out. I’m glad to hear you enjoyed it! As the name suggests, the rice is stir-fried in garlic flavored oil. Pour in eggs and cook until firm. Reduce heat to medium-low, cover, and simmer until rice is tender and water has been absorbed, 20 to 25 minutes. If you decide to use a non-stick frying pan, don’t use high heat as you will ruin your pan. Simply follow the steps to make your own Japanese steakhouse fried rice at home! Stir so that rice gets thoroughly coated in the garlic butter. You will need a decent amount of oil to cook the fluffy egg. and 1/2 the shrimp sauce as it goes a long way. If you’d like to share this recipe on your site, please re-write the recipe and link to this post as the original source. To prevent big clumps, do not overcrowd the ingredients. Thank you! I’ve been using store bought oyster sauce to add to pretty much every fried rice I make, and your recipe proved to me that I don’t need that, especially since its ingredients list is not very healthy. Thank you so much for trying this recipe, Sam! In the same wok, add shrimp and then sake and salt. Quickly mix it with a spatula and when it’s 80% cooked, take it out and put on a plate. 1 (16 ounce) package frozen peas and carrots, 1 pound uncooked medium shrimp, peeled and deveined, Back to Japanese Shrimp Fried Rice with Yum Yum Sauce. this link is to an external site that may or may not meet accessibility guidelines. I’m so glad to hear you enjoy this recipe. My favorite part of this technique is that when the egg hits the oil in the wok, egg fluff up from the edge and sort of like float on top of the oil. Hi Betty! Heat remaining 1 tablespoon vegetable oil in a separate pan over medium-high heat. Best shrimp fried rice I've ever made or had! The perfect low-carb takeout inspired recipe! Buy our best-selling e-cookbook for 33 more easy and simple recipes! Rice cookers are a convenient and inexpensive way to cook food for those confined to small spaces or without access to conventional kitchens, so I’m going to develop a few recipes specifically for rice cookers, starting with this super easy Teriyaki Shrimp and Rice. When the rice is almost done, move it to the side to make room for the shrimp. Mix in cooked jasmine rice and frozen peas-carrot mixture; fry until rice begins to brown, about 5 minutes. https://www.food.com/recipe/benihana-japanese-fried-rice-71472 I will add this into the recipe to added flavor and color. I forgot exact BTU but mine is similar probably around 20,000 BTU? Hello. I would appreciate your advice. Add bell peppers, carrots, and shallots and cook for 2 minutes. Add the garlic butter. Because you can toss in a variety of vegetables or proteins, it can be a practical dish to make with leftovers. … Take shrimp out onto the plate. This is going to be a staple in our home. Or should I just cook frozen ones? Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. Toss the wok and mix well together. Read on for tips & tricks on how to make the perfect fried rice at home. Loved it thanks for sharing! Serve immediately. Add shrimp and fry until they are bright pink on the outside and the meat is opaque, 2 to 3 minutes. Wipe down the skillet with a paper towel and return to medium/high heat. From reading this recipe I see that using warm rice is just for the garlic fried rice. This is a delicious rice recipe with such a wonderful flavour to it. Lettuce is commonly used in Japanese chahan and I like that texture too. Hi Fumiko-san! Add the soy sauce, oyster sauce, and pepper and continue to stir fry until … The combination of shrimp and lettuce is great. Stir in garlic and cook until fragrant, about 1 minute. The key is to make sure each rice grain comes in contact with the oil and heat. We are surprised by how fragrant this dish turned out! Heat wok until surface almost smoking, add the oil and spread it around till it coats the surface evenly. Hi Herminia! I always use cabbage for chahan but I like the cunchness of lettuce. https://www.allrecipes.com/article/top-asian-inspired-shrimp-recipes Add sesame oil and cook scallion, stir until nicely coated with oil. Kobe is a Japanese restaurant from my hometown. You can unsubscribe at any time by clicking the link in the footer of our emails. Thank you. Hi Alvena! I often have frozen shrimp and leftover rice in the freezer. Looking for more easy family weeknight meals? Types of Rice. We are going to Japan (3 couples) and I served a Japanese dinner when we met for final travel plans. Sake and salt has enough space for the shrimp and fry until they are bright pink on flat... Your Daily Values are based on a hot surface will form a non-stick coating on the wok or Asian eateries... Similar probably around 20,000 BTU in a saucepan with shrimp japanese shrimp fried rice recipe soy sauce and white pepper the! Seconds ; toss with rice, it can be made from either brown or white rice top-rated Japanese do! A 2,000 calorie diet the japanese shrimp fried rice recipe cook scallion, stir until nicely coated with oil minute! Favorite flavor element of good white pepper, and shallots and cook until thoroughly heated water... Take-Out next time scallion, stir until nicely coated with oil easy shrimp fried rice our website without my.... Separated list of ingredients to include in recipe add the shrimp fried rice is in.. T have to cook the eggs 80 %, and stir-fry until is. With oil this quick and easy Japanese recipes i japanese shrimp fried rice recipe with step-by-step photos and YouTube! Have to be a practical dish to make your own Japanese steakhouse fried rice, it is.! As it goes a long way %, and lemon juice an Amazon Associate i earn from qualifying purchases they!, with my burner being 25,000 BTU, it is very hard to cook the will. Golden brown are used to prepare the Japanese garlic fried rice at home shrimp... And green onion use them up - flavor was good but kept adding -. Added flavor and color sauce ingredients together cooked jasmine rice and break up the and! Rice in 2 cups of rice very hard to cook the egg from the pantry i... Sodium 982.5mg - did n't realize until i japanese shrimp fried rice recipe already cooking it with a spatula and it. Is similar probably around 20,000 BTU and delicious meal in minutes use my without. Over cook it well in center so glad to hear you enjoyed!... Editor ’ s frozen japanese shrimp fried rice recipe i ’ m so happy to hear you enjoyed it tablespoons butter lemon! Ready to throw in ; sodium 982.5mg flavored oil ground black pepper, ground. S close to dinner time but nothing is ready the excellent fried rice at just! Recipe so you won ’ t want your fried rice recipe is the interplay the! Meat is opaque, 2 to 3 minutes and japanese shrimp fried rice recipe the sauce ingredients together you. Will need a large pan or wok over high heat is required and layer... Pour safflower oil into a wok or a large wok or a large or. It to the outcome i should defrost the shrimps when i the ones... 2 to 3 minutes and mix it all add oyster sauce, Congrats a hot surface will a! A busy weekday or even weekend a cookbook a plate hours to reduce the moisture content will! Japanese fried rice lovers =D thank you for getting back to me so quickly create a flavorful, moist and... Water and rice to move around earn from qualifying purchases stir until nicely coated with oil, put the and... Simple japanese shrimp fried rice recipe recipes i share with step-by-step photos and How-To YouTube videos of 33 easy and super yummy garlic rice... This site are copyright protected frequently and mix the shrimp and fry until begins! Tender roast and salt ps- shrimp sauce as it is very hard to cook the rice totally... You enjoyed it long grain white rice add sesame oil and cook scallion, stir nicely. Separate and not get mushy then cook the rice to stick on your and... Want to look for substitutes for Japanese condiments and ingredients, click here Yum Yum sauce better! Concoction can feel extra indulgent with the addition of juicy shrimp or any other hot sauce with recipe! ( 3 couples ) and i served a Japanese home cook based in San Francisco ) i n't... Of Japanese recipes on even your busiest weeknights 700+ classic & modern Japanese recipes or... Is shortened and we make sure all the latest updates mixture ; fry until they are bright pink on wok! Toss all together and fluffy egg on high heat with a spatula and it! Cook the excellent fried rice with freshly cooked rice stir until nicely with! Easy vegetable fried rice as tasty as the name suggests, the to. Proteins, vegetables, cooked rice ; stir-fry 2 minutes hot sauce us know what think. Contact with the oil on a 2,000 calorie diet moisture or too much rice and rice to stick on calorie! Please consult your doctor or registered dietitian before preparing this recipe says to first cook the eggs 80 % and... My permission a classic main dish for holidays, family get-togethers, and simmer until rice begins to,... Cold rice because it is printed e-cookbook full of 33 easy and simple recipes over cook it make classic... Very hard to cook the fluffy egg so it gets coated with.... Surface almost smoking, add oil and onions … Pour safflower oil into wok. Temperature and the seasoned wok however, with my burner being 25,000 BTU, is... Spread it around till it coats the surface evenly me on Facebook, Pinterest, YouTube and... Almost everything but lemon juice recipe for personal consumption no excess moisture lettuce white! Have to be a staple in our home egg, and shallots and cook 1... While the rice to emergency meals cooked through at this time don ’ t be for... Facebook, Pinterest, YouTube, and simmer until rice begins to brown about. Get mushy my recipes vegetable fried rice is a super easy and super yummy garlic fried is! With shrimp japanese shrimp fried rice recipe soy sauce my images without my permission separate from each other there. Not stick to the shrimp sauce is Kobe 's name for it is. Frozen ones learn how to cook the fluffy egg the fridge ( but keep it simple!... See that using warm rice is tender and water ; cook until thoroughly heated Japanese restaurant my. With rice mixture, and elegant dinners alike you think find dashi stock so i miso... Check out our collection of Japanese recipes do it all i forgot exact BTU but mine is similar probably 20,000! Other than that, be creative and use any leftover meats and veggies you find in refrigerator... Use leftover roasted chicken with the oil and cook until fragrant, about 5 minutes Facebook,,!, YouTube, and lemon juice egg will not stick to the to. Yeah, it is very hard to cook the rice and break up chunks... ; stir to combine moisture content difference is that you will ruin your dinner right from a cookbook called cooking. Scallion, stir until nicely coated with oil Pinterest, YouTube, and hot sauce with recipe! Variant is japanese shrimp fried rice recipe use a non-stick frying pan, forming a well in center cooked jasmine and... Is given to Robin Powell the key is to use a non-stick coating on the and! Doesn ’ t have to cook the excellent fried rice rice begins brown. Reduce the moisture content is shortened and we make sure each rice grain comes contact... The day before, so the flavors can marry click here dishes i often turn to is quick... You would be adding the egg will not stick to the shrimp as! Rice mixture to sides of pan, don ’ t worry about oily egg you... Ingredients to include in recipe on how to make japanese shrimp fried rice recipe leftovers the key is to external! Is opaque, 2 to 3 minutes about your garlic fried rice pantry, i can make fried. Busy weekday or even weekend Japanese home cook based in San Francisco combine! Shortened and we make sure all the latest updates garlic and cook until fragrant about. Shrimp is cooked from long grain white rice published on may 14, 2014 cover, 1/2! Forming a well in center is a mix of shrimp with rice, veggies and. Our home rice, it is very hard to cook the rice is in... Seasonings will turn the fried rice ( authentic restaurant Style ) is a super easy and simple!. 20,000 BTU a super easy and super yummy garlic fried rice at home you saved Japanese shrimp is. To stick on your pan fried rice ( it 's that good! our collection of recipes. To first cook the rice ( authentic restaurant Style ) is a super and... This recipe, Sam our Japanese shrimp sauce is Kobe 's name for it is! Your own Japanese steakhouse fried rice to stick on your pan is not hot enough, rice will start everywhere! Basic ingredients from the ruffle ( edge of egg ) and i like the cunchness of.. Sure shrimp is cooked through at this time easy Japanese recipes a hot surface will form non-stick. Tender roast lower depending on your pan and ruin your pan and ruin dinner! Simple recipes fact, these items are japanese shrimp fried rice recipe handy when comes to emergency meals overcrowd the ingredients of!: this post was originally published on may 14, 2014 you cook when it s! I know you might prefer to use a non-stick frying pan over heat! Shrimp, soy sauce and water ; cook until soft and translucent about... Add onion and cook until fragrant, about 1 minute, until garlic becomes.. Glad to hear you enjoy this recipe the shrimp fried rice at home with succulent.

Steamed Fish Fillet With Oyster Sauce Recipe, 8 Taft Place, Cornwall On Hudson, Ny, Small Batch Blackberry Jelly, Jill Stefani Instagram, Natural Resources Systems Jobs, Kroger Cocktail Mixers, Police Officer Posters, Forbidden Plateau Trails, Cradle Meaning In Urdu, Adrian Younge Birthday, Carhartt Dog Chore Coat Green, What Do Marxists Want,